LBP 39,750 per meal

Cantonese steamed fish is a traditional and simple dish that’s often served as one of the final courses in a traditional Chinese wedding banquet right before the last rice and the noodle course.

Out of stock

Categories: , ,
Time: Less than 25'
Ingredients
Nutrition Facts

Ingredients

Fish Filet
Ginger
Garlic
Chili Pepper
Soy Sauce
Mirin wine
Sugar
Sesame Oil
Spinach
Courgettes
Sesame Seeds
Spring Onions
Coriander

From your pantry

Salt
Pepper
Vegetable Oil

How about a side salad?