LBP 41,750 per meal

Marinated in white wine, lemon juice, olive oil and garlic, then roasted until golden brown and crispy.
It’s a dish that can be prepared in advance and can easily feed a crowd. It’s a perfect dinner – easy for a mid week cooking but pretty and tasty enough to serve at a weekend dinner party.

Out of stock

Category:
Time: Less than 40'
Ingredients
Nutrition Facts

Ingredients

Chicken legs
White wine
Lemon juice
Garlic, halved crosswise
Shallots
Bay leaves
Dried Estragon
Thyme
Couscous
Smoked Paprika
Cayenne pepper
Fennel seeds
Grapes

From your pantry

Butter
Sea Salt
Fresh Ground Pepper