$9.00 per meal
Out of stock
Ingredients
White QuinoaGround Flax seeds
Corn starch
Garlic powder
Paprika
Tomato sauce
Green Bell Pepper
Mushroom
Garlic
Nutritional Yeast
Basil
From your pantry
Olive Oil
Sold Out Spring Buzz Salad by Rodolphe
A refreshing and consistent Salad brought to you by Grill and Smoke Master Rodolphe Zaarour to be enjoyed as both a side serving for 4 persons or main meal for two.
Sold Out Asian Peanut Butter & Beef Noodle whole meal Salad by May
An exotic and healthy low carb meal presented to you by Asian Food Enthusiast May Chaker which can be enjoyed both warm and cold at any time of the day.
Sold Out Kafta w Batata by inabox
A classic and popular dish cooked in every household in Lebanon. Minced beef patties, tomatoes and grilled potato makes this meal heartwarming.
Tagliatelle Bolognese Ragù with Vegetables and Pancetta by inabox
In 1982 the Italian Academy of Cuisine (Accademia Italiana della Cucina), an organization dedicated to preserving the culinary heritage of Italy, recorded and deposited a recipe for “classic Bolognese ragù” with the Bologna Chamber of Commerce. The academy’s version is presented here.
