Ingredients
Nutrition Facts

Ingredients
Beef RumpTomato
Basil
Oregano
Garlic
Balsamic Vinegar
Arugula
White Balsamic
Lemon
Fresh Thyme
Onions Sliced
From your pantry
PepperSalt
Olive Oil
Butter
Sugar

Paired well with
23A light, easy drinking and pleasant red wine from Bordeaux made with a blend of Cabernet Sauvignon, Cabernet Franc and Merlot.