$9.50 per meal

Our Mushroom Risotto recipe is a delicious twist on the classic, using grilled dried Portobello mushrooms for a unique nutty taste with peas and A nutmeg ending. Lovely if also served with Crispy Wine.

Time: Less than 35'
Ingredients
Nutrition Facts

Ingredients

Risotto Rice
Mushrooms
Portobello Mushroom
Onions Diced
Garlic Minced
Vegetable Stock
Parmesan Cheese
White Wine
Nutmeg
Parsley

From your pantry

Salt
Pepper
Olive Oil