$8.00 per meal
A delicious and adequately filling Vegetarian Couscous dish which will tame the hunger spot with delight.
Out of stock
Ingredients
CouscousRoasted Almonds
Chickpeas
Zucchini Diced
Carots Diced
Celery Diced
Tomatoes Diced
Onion Wedges
Turmeric
Ras Al Hannout
Vegetable Stock
Cumin
Parsley
Lemon
From your pantry
SaltPepper
Olive Oil
Paired well with
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In 1982 the Italian Academy of Cuisine (Accademia Italiana della Cucina), an organization dedicated to preserving the culinary heritage of Italy, recorded and deposited a recipe for “classic Bolognese ragù” with the Bologna Chamber of Commerce. The academy’s version is presented here.
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